Alder wood for BBQ: ecological & economical

Alder has a delicate flavour, generally considered to be ideal for fish and seafood, mostly famous for smoked salmon. Alder wood dust produces a neutral, balanced smoke, which makes a favourite wood source for smoking salmon, trout, seafood and any type of meat.
Due to the neutral characteristics of Alder wood smoke, it produces a marvellous effect, when blended with other wood species, especially fruit wood. If you use Alder Wood Dust for grilling meats such as steak, ribs and briskets, try mixing alder with our fruitwood species such apple and cherry for a delightful taste you would surely love.
Available in 1-liter Tubes, 2L Zip and 13 kg Bags – available for bulk order.

Please note that the price, stated in the description hereto, is the retail price. As we have changed our priorities and focused on the B2B segment lately, we offer our products starting with one truckload as a minimum order.  

If you would like to get your special price, please, press the bottom below

>>> CLICK HERE TO PROCEED >>> SPECIAL DISCOUNT FOR ALL TRUCKLOAD ORDERS!!!